Raveloe’s Restaurant is the heart of lunch times at George Eliot Hospital NHS Trust, providing a welcoming space for staff, patients, and visitors to enjoy a choice of nutritionally complete meals.
We want every visit to Raveloe’s to be a positive one and staff feedback on our services have been directly used in the development of our restaurant’s services.
Raveloe’s Restaurant is located on the first floor of the hospital.
| Day | Morning Opening Hours | Afternoon Opening Hours |
|---|---|---|
| Monday | 8am - 11am | 12pm - 3pm |
| Tuesday | 8am - 11am | 12pm - 3pm |
| Wednesday | 8am - 11am | 12pm - 3pm |
| Thursday | 8am - 11am | 12pm - 3pm |
| Friday | 8am - 11am | 12pm - 3pm |
| Saturday | 8am - 11am | 12pm - 2pm |
| Sunday | 8am - 11am | 12pm - 2pm |
- Staff price: £7.50
- Visitor price: £9
Served weekdays until Tuesday, 23rd December 2025
- Roast turkey and trimmings or Moroccan style vegan roast
- Roast potatoes
- Potato & cheese gratin
- Honey glazed roast parsnips
- Brussel sprouts
- Baby carrots
- Christmas pudding with custard
|
Saturday, 20th December |
Chicken tikka Diced chicken in a creamy medium spiced tomato curry sauce served on a bed of steamed rice
Cheese and Potato Pie Buttery mashed potato with grated cheddar topped with grated cheddar and baked until golden
Halal dish Beef Curry |
|
Sunday, 21st December |
Pork loin steak Tender pork loin steak served with a side of sage and onion stuffing
Macaroni cheese Pasta in a creamy cheese sauce topped with Grated cheddar and baked until golden
Halal Dish Butter Chicken |
Past events
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Event date and time:
1 January 2026
Event description
Thursday Homemade Chicken Burger
Seasoned chicken burgers served in a seeded bun with a salad garnishPasta Bolognese
Minced beef in a rich tomato sauce mixed with Penne pasta, topped with cheese and baked until goldenCauliflower and Broccoli Bake
Steamed Cauliflower and Broccoli smothered in a creamy sauce, topped with CheeseSyrup Sponge With Custard
Light and fluffy sponge with a sticky Syrup base covered with lashings of custardHalal Dish
Chicken Korma
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Event date and time:
31 December 2025
Event description
Wednesday Pork Steak with a Creamy Mustard Sauce
Pork loin steak topped with a creamy mustard sauceCajun chicken
Oven Roasted chicken breast coated in a Blackened Cajun SpiceVegetable Meatball Pasta
Vegetable meatballs and Pasta in a rich tomato Sauce, topped with cheese, and baked until goldenPlum Crumble with Custard
Plum halves topped with a layer of oaty crumble, covered with lashings of custardHalal Dish
Beef Curry -
Event date and time:
30 December 2025
Event description
Tuesday Homemade Minced Beef Hot Pot
Minced beef in a thick, rich gravy with onions, peas, carrots and green geans, topped with a layer of sliced potatoesRoast Turkey with sage and onion stuffing
Tender turkey served with a side of sage and onion stuffing and roast gravyCheese and Potato Pie
Buttery mashed potato with grated cheddar, topped with more grated cheddar and baked until goldenBread & Butter Pudding with Custard
Slices of bread and butter with sultanas, with a sweet egg custard sauce baked until golden, then covered with lashings of custardHalal Dish
Chicken Tikka -
Event date and time:
29 December 2025
Event description
Monday Chinese Pork Ribs
Juicy pork ribs with a fragrant Chinese rubChicken with Mushrooms and Peppers in a Creamy Sauce Vegetable Tikka
A medley of seasonal vegetables in a rich medium-spiced curry sauce, served on a bed of steamed riceApricot Sponge with Custard
Apricots covered with a Light and fluffy sponge covered with lashings of custardHalal Dish
Fisherman's pie
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Grab & Go: We planning to launch a Grab & Go service to help cut down the time you’re waiting in line to order your food. Grab & Go takes the stress out of lunchtime and lets you skip the queue and pick up a cheaper, pre-prepared, and nutritionally complete meal.
£5 Meal Deal: We know hot food isn’t for everyone, so you can choose from our range of cold sandwiches, crisps and drinks for the perfect lunch to enjoy in the sunshine this spring and summer.
Around the World: Themed menus will be introduced periodically to celebrate the diversity of our workforce and local community, providing new and exciting food options. We will share details in advance so staff can look forward to them.
Staff are entitled to a hot food discount at Raveloe’s Restaurant. Colleagues should bring their ID with them to ensure they receive the discount at the till.
All visitors can benefit from a 5% discount on hot drinks if they use a reusable cup.
This web page will always provide you with the latest menus and relevant information. Please check this page before visiting the restaurant if you want to know what is on the menu.
Yes! We continue to offer a variety of dietary options, including vegetarian, vegan, gluten-free, and Halal meals. Our halal meals include:
- Butter Chicken Curry
- Chicken & Leek Pie
- Fisherman’s Pie
- Chicken Tikka Masala
- Beef Stew with Dumplings
- Chicken Korma
- Beef Curry