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George Eliot Hospital - NHS Trust
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Raveloe's Restaurant

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Raveloe's Restaurant at George Eliot Hospital

Raveloe's Restaurant is the main restaurant within the hospital. It is open 7 days a week. 

The restaurant can be found on the first floor of the hospital.

A range of fresh and locally sourced products are used to create a daily menu, which provides fresh tasty healthy homemade foods to staff, visitors and patients.  

The eatery now serves a range of fresh and locally sourced products, from suppliers such as Frank Parkers Butchers from Nuneaton. And they have found suppliers that can bring in more fresh vegetables, rather than relying on frozen alternatives. A smoothie bar makes fresh vegetable and fruit smoothies on request.

Aside from the cooked menu there is also a selection of sandwiches, Panini, and salads. However, there is still a range of sweet treats including pastries, cakes and Kelly’s ice cream.

Every Friday visitors can also enjoy our popular fish and chips with home made tartar sauce.

Vegetarian options are also available.

Opening Times

Restaurant opening times will are:

Breakfast 8.00am-11am (Monday – Sunday)
Lunch 12pm-3pm (Monday – Friday)
Weekends lunch 12.00 pm- 2.00pm (Saturday & Sunday)
Dinner 5pm-7pm (Monday – Friday)

Bank Holiday opening hours

These operate weekend opening times.

Customer feedback

"I come over every week for fish and chips. They are the best I have ever eaten."

"Salads are always fresh and not plain and boring they have tried to do something different."

"It is great to have such a fantastic range of ice cream and really cheap. Just what you need when it is hot."

"It is fantastic to have the restaurant open in the evenings now as there is somewhere to go when you are visiting."

Raveloes Restaurant